

Isaiah Mary Ajike
Founder, Ajike Bread & Pastries
Trained and certified for over two decades — what started as a passion became a business, and now a course to pass it on.

Real Students, Real Certificates
Graduates of our Baking, Bread, Pastries & Food Production training — certified and ready to bake for income.
46+
Students Trained
3
Certified so far — more on the way
Live & recorded sessions, personalised feedback, and a community of passionate bakers — start learning today.
Master the art of bread-making with our comprehensive video courses taught by expert bakers.

Milk & Cinnamon Bread Online Course Learn how to bake soft, fluffy milk bread infused with the rich aroma of cinnamon in this simple, step-by-step online course. Perfect for beginners, you’ll discover easy techniques to create smooth dough, achieve the perfect rise, and bake golden, tender bread with a deliciously sweet and comforting flavor. By the end, you’ll be able to confidently bake bakery-quality milk and cinnamon bread right from your kitchen.

Ajike Bread & Pastries was born from a deep love for artisan baking and a desire to share this craft with others. What started as a home bakery has grown into a community of passionate bakers.
Whether you're taking your first steps into baking or looking to refine your skills, we're here to guide you every step of the way.
Our Butter Bread Course is a practical, step-by-step training designed to teach you how to bake soft, rich, and fluffy butter bread from scratch. From mixing and kneading the dough to proofing and baking to a perfect golden finish, we guide you through every stage. You’ll also learn expert tips on achieving the right texture, consistency, hygiene, packaging, and how to turn your butter bread skills into a profitable business.
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